Restaurant Tabletops
Premium hardwood restaurant tables, crafted in New York, custom-sized to your floor plan and built to withstand years of commercial use.
Our commercial wood table tops are handcrafted in our New York workshop from real solid hardwood, never veneers or laminates. Every piece is fully customizable: sizing, shapes, wood species, edge profiles, and color finishes. Quick turnaround times, commercial-grade durability, built for the demands of daily service — from a single chef’s counter to grain-matched runs of forty tops.

Start Your Order the Way That Works Best for You
Have Your Floor Plan?
If your restaurant layout is finalized, you’re ahead of the game. Send us your blueprints or seating plan and we’ll size, count, price, and provide lead time for you. Request a quote or contact the shop directly.
Already Know What You Need?
Choose your table style, input your exact dimensions, and order instantly in the Builder, perfect if you already know your sizes and don’t need layout assistance.
Not Sure Where to Start?
If you’re still defining your concept or unsure which sizes, layouts, or wood species make sense for your space, we can help. Contact us for a quick consultation and we’ll walk you through options and the right samples for your design.
Floor plan in hand? Send it to the shop › or order samples ›
Rooms built on our tops
Bistros, wine bars, farm-to-table rooms — the species and builds restaurants actually order, shown in service. Every card links to that build.
Commercial Specs, At a Glance
Standard footprints
Two-tops at 24″ × 24″ or 24″ × 30″, four-tops at 30″ × 30″ or 30″ × 48″, rounds from 30″ to 60″, and communal or banquet runs to any length — every top is milled to your dimensions, so “standard” is just a starting point. Rectangular, square, round, and custom shapes are all CNC-cut.
The service-proof build
We recommend 1.5″ thickness for dining service — the balance of durability, weight, and cost that holds up to years of bussing. Every top is solid hardwood sealed with our commercial-tested, 100% VOC-free hardwax oil: spill-resistant, cleaner-safe, and repairable in place instead of refinished off-site. Walnut, white oak, and red oak are the hospitality workhorses.
Matched runs, one lumber lot
Multi-table orders are milled from the same lumber lot and grain-matched across the run, so table twelve reads like table one. Add steel C-channel on communal spans, and we’ll sequence the delivery around your build-out schedule with direct-to-site freight.
| Seating | Standard footprint | Thickness | Notes |
|---|---|---|---|
| Two-top | 24″ × 24″ or 24″ × 30″ | 1.5″ | Pairs combine into four-tops |
| Four-top | 30″ × 30″ or 30″ × 48″ | 1.5″ | The service workhorse |
| Round | 30″ – 60″ diameter | 1.5″ | CNC-cut true circles |
| Communal / banquet | Any length, to order | 1.5″ – 1.75″ | Steel C-channel on long spans |
| Bar top | Milled to your run | 1.75″ | Templated around equipment |
Every dimension is cut to order — price your sizes › or browse all table tops ›
Restaurant Tabletops FAQ
Do you offer volume or trade pricing for restaurants?
Are your tabletops durable enough for commercial use?
Can you match our existing tables or a specific look?
What shapes and sizes can you make?
What is the lead time for a restaurant order?
How do restaurant tabletops ship?
Do you sell commercial wood table tops in bulk?
Do you supply restaurants in New York City?
What wood is best for restaurant table tops?
Do you take on custom or one-off projects?
Forty tops that read like one tree.
Apply For a Trade AccountCurrent lead time 10–12 weeks · table tops · restaurant guides · send a floor plan








